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Perfect Corn Casserole

 



Perfect Corn Casserole


Ingredients

 

8 ounces Jiffy Corn Muffin mix

15 ounces whole kernel corn (drained)

15 ounces creamed corn (not drained)

1 cup sour cream

1/2 cup melted butter


Instructions

 

Preheat the oven to 350 degrees.

In a bowl, mix all of the ingredients together and pour into a greased 8″x8″ baking pan.

Cook uncovered for 45-50 minutes or until lightly browned.


Enjoy !

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